5. Once your mixture is nice and smooth, it is time to melt the butter and add it in. For best results, it is better to fold the melted butter into your mixture instead of whisking or beating.
6. After you have folded in your butter, it is time to cook your waffles. In order to make it easier, we suggest transferring your mixture into a jug as it make pouring much easier.
7. Lastly, poor the mixture into the waffle iron, ensuring that you covers the whole waffle plate. Next, close the lid and allow your waffles to cook for around 10 minutes.
8. Finally, once your waffles are cooked, its time to choose a topping. Although most waffle irons will have an indicator on to show you when the waffle is done. It is however important to check your manual.